Low Temperature High Humidity Air Thawing Equipment for Frozen Pork
- Price
- US $10000-100000
- Model
- Thawing machine
- MOQ
- 1 set
Item specifics
- Cooling System
- Air Cooling
- Condition
- New
- Dimension
- According to Requirements
- Refrigeration Valves
- Brands Valves
- Transport Package
- Sea Worthy Packing
- After-Sales Service
- Assisting Service
- Certification
- ISO, CE, CCC ISO9001
- Material
- Stainless Steel
- Energy Efficiency
- Energy Efficiency and Environmental Protection
Review
Description
1.Extremely low weight loss
2. Low temperature, high humidity defrosting environment
3. Automatically control, easy operation
FEATURES:
The working principle of defrosting room is utilizing low temperature and high humidity air circulate blow the surface of frozen products and make them defrost evenly and slowly within a small temperature difference. After defrosting, there is a light frost on the surface of defrosting products and the weight loss can be controlled within 1% (Most times, the weight loss can be controlled within 0.5%). After defrosting, the color of products is bright and fresh. The temperature difference between surface and core can be controlled within 2 degree Celsius. The heating method we use is steam heating. The steam source should be provided by customer (Steam pressure: 3kg per square centimeter).
DEFROSTING STAGES:
1. Stage one: inner air temperature from +10 degree Celsius to +4 degree Celsius, 1.5 hours;
2. Stage two: inner air temperature from +4 degree Celsius to +1 degree Celsius, 5.5~9.5 hours;
3. Stage three: inner air temperature from +1 degree Celsius to -3 degree Celsius, 1 hour;
4. Stage four: keep inner air temperature to be -3 degree Celsius for cold storage. (After stage three, the defrosting process is finished. Defrosting room will alarm and it will last 5 minutes. If nobody turns off the machine, it will go to stage four).
MODELS:
DR-1000, DR-2000, DR-3000, DR-5000, DR-10000, DR-20000,DR-30000,
Take DR-1000 for example, the output capacity of DR-1000 is 1000kg every 8~12 hours. That is mean, it can defrost 1000kg products every 8~12 hours according to different frozen products.
Information must be indicated by customer:
1.The size of the existing site ( light * width * height )
2.Products need be defrosted
3.Requirements of the products after defrosted
4.Requirements of heating.
Parameters:
Type | Refrigeration power(kw) | Total power (kw) | Thaw vehicle | Size(m) | Refrigeration unit |
|---|---|---|---|---|---|
1T | 2.9 | 3.4 | 2 | 2.1*3*2 | 1 |
2T | 2.9 | 4.8 | 4 | 3.5*3*3.2 | 1 |
3T | 4.5 | 6.5 | 6 | 3.7.*3.5*3.2 | 1 |
4.5T | 4.8 | 7.5 | 9 | 5*3.7*3.2 | 1 |
6T | 6.5 | 9.5 | 12 | 6.5*3.7*3.2 | 1 |
7.5T | 8 | 12 | 15 | 8*3.7*3.2 | 1 |
9T | 9.8 | 14 | 18 | 9.5*3.7*3.2 | 1 |
10.5T | 11.6 | 16 | 21 | 11*3.7*3.2 | 1 |
12T | 12.9 | 18 | 24 | 12.5*3.7*3.2 | 1 |
15T | 13.5 | 24 | 30 | 8.5*6.5*3.2 | 2 |
20T | 18 | 26.5 | 42 | 11.6*6.5*3.2 | 2 |
25T | 22 | 32 | 48 | 12.5*6.5*3.2 | 2 |
30T | 25 | 37 | 60 | 15.5*6.5*3.2 | 2 |
